Occupations > British wine-maker, and domestic brewer

CONTENTS.
viii
Page.
Currant wine, red, . . . 117
Currant wine, black, . . . . .123
Currant wine, do., in imitation of Constantia, . ib.
Currant wine, white, . . . . 125
Currant wine, Rozier’s receipt, . . .126
Wine made from mixed fruit, . . . 130
Mixed Wine, 131
Damson and Raisin wine, . . • 132
Cherry wine, ..... 134
Strawberry wine, .... 135
Mulberry wine, . . . • • .136
Blackberry or Brambleberry wine, . . 137
Apricot wine, ..... 138
Orange wine, ..... 139
Orange wine, another receipt, . . . 141
Quince wine, ..... 142
Wine made from apples, pears, and raisins, . . 143
Ginger wine made with extract of malt (ale-wort), 145
Ginger wine, ..... 154
Malt wine, in imitation of Madeira, . . . 160
Malt wine, in imitation of Malaga, . . 165
Mead, 166
Parsnip wine, ..... 170
Red Parsnip wine, ..... 172
Balm wine, ..... 173
Cowslip wine, ..... 174
Birch wine, . . . • • 175
Elder wine, ...... 177
Frontiniac wine, imitotion of, . . . 179
Method of preventing wine in the cask from degenerating, 181
Argol or Tartar, ..... 182
How to prepare Elderberry juice, . . 184
The method of giving a pink tint to Champagne, . 185
Fining wine, ..... 186
Spruce beer, ..... 188
Ginger beer, . . . . 189
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