Series 2 > Rentale Dunkeldense
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RENTALE DUNKELDENSE
two Malwasy boittis, 14 s.: purchase of 6| gallons (lagena-
rum) of claret wine, sent to Dunkeld last Nativity, 34 s.
8 d.: purchase of 24 ells linen cloth for my Lord, 32 s.:
two pounds of wax made into torches for Tullelum, 4 s. 8 d.:
two torches besides, in alms to the friars thereof, 7 s. 1 d.:
purchase of 9 b. wheat delivered to John Pebles, my Lord’s
baker in Perth, at 7 s. each, 3 lib. 3 s.: to John Browne,
my Lord’s baker in Dunkeld, 10| b. wheat (4 b. at 8 s. 4 d.,
the rest at 7 s.), 3 lib. 18 s. 10 d.: to John Broun, of my
Lord’s chamber, by his mandate, 5 s.: to John Oliphant,
of the chamber, for breeches (galigis), 2 s. 6 d.: assigned
by my Lord to Sir Alexander Bunch, for annual rent of my
Lord’s lodging in Perth, from the chambers of Sir Alexander
Forest and Sir Robert Barbour, in Perth (Martinmas term),
11 s.: repair of the place of Tullelum, 12 s. 6 d.: and of
the lodging in Perth, 22 s. 111 d.: burgh ferme thereof and
of my Lord’s other lodging in Perth, 20 d.: in alms, 34 s.
4 d.: petty expenses, 11 s. 6 d.: given to the accountant,
3 lib. 5 s. 11| d.: and for his intromissions of money during
years past he has my Lord’s acquittance under his round
seal.
Total, 141 lib. 7 s. 7 d. and so equal.
December 12, 1509-November 27, 1510.
foi. 87. Account of Sir Gilbert Scharp, granitar at Perth, rendered
at Tullelum, November 27, 1510, of receipts and
expenses from his last account there, December 12,
1509 ; auditors, Master James Fenton, precentor, . . .
Charge
Wheat. Teinds of Freirmyl, parish of Strathmiglaw (1509), 2 b.;
Petlour, 2 b.; Kincragze, 6 b.; Newtoun of Forgund,
within the said parish, 4 b.: teinds of Abbirdalgye, in the
parish of Tybirmuir, 8 b.: wheat for which the price was
allowed in last account at Tullelum, April 8, 1510, and
which was subsequently bought, 19J b.: wheat, the price
of which is to be allowed, 24 b.
Total, 4 c. 1 b. 2 f. wheat.
RENTALE DUNKELDENSE
two Malwasy boittis, 14 s.: purchase of 6| gallons (lagena-
rum) of claret wine, sent to Dunkeld last Nativity, 34 s.
8 d.: purchase of 24 ells linen cloth for my Lord, 32 s.:
two pounds of wax made into torches for Tullelum, 4 s. 8 d.:
two torches besides, in alms to the friars thereof, 7 s. 1 d.:
purchase of 9 b. wheat delivered to John Pebles, my Lord’s
baker in Perth, at 7 s. each, 3 lib. 3 s.: to John Browne,
my Lord’s baker in Dunkeld, 10| b. wheat (4 b. at 8 s. 4 d.,
the rest at 7 s.), 3 lib. 18 s. 10 d.: to John Broun, of my
Lord’s chamber, by his mandate, 5 s.: to John Oliphant,
of the chamber, for breeches (galigis), 2 s. 6 d.: assigned
by my Lord to Sir Alexander Bunch, for annual rent of my
Lord’s lodging in Perth, from the chambers of Sir Alexander
Forest and Sir Robert Barbour, in Perth (Martinmas term),
11 s.: repair of the place of Tullelum, 12 s. 6 d.: and of
the lodging in Perth, 22 s. 111 d.: burgh ferme thereof and
of my Lord’s other lodging in Perth, 20 d.: in alms, 34 s.
4 d.: petty expenses, 11 s. 6 d.: given to the accountant,
3 lib. 5 s. 11| d.: and for his intromissions of money during
years past he has my Lord’s acquittance under his round
seal.
Total, 141 lib. 7 s. 7 d. and so equal.
December 12, 1509-November 27, 1510.
foi. 87. Account of Sir Gilbert Scharp, granitar at Perth, rendered
at Tullelum, November 27, 1510, of receipts and
expenses from his last account there, December 12,
1509 ; auditors, Master James Fenton, precentor, . . .
Charge
Wheat. Teinds of Freirmyl, parish of Strathmiglaw (1509), 2 b.;
Petlour, 2 b.; Kincragze, 6 b.; Newtoun of Forgund,
within the said parish, 4 b.: teinds of Abbirdalgye, in the
parish of Tybirmuir, 8 b.: wheat for which the price was
allowed in last account at Tullelum, April 8, 1510, and
which was subsequently bought, 19J b.: wheat, the price
of which is to be allowed, 24 b.
Total, 4 c. 1 b. 2 f. wheat.
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Scottish History Society volumes > Series 2 > Rentale Dunkeldense > (273) Page 214 |
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Description | Over 180 volumes, published by the Scottish History Society, containing original sources on Scotland's history and people. With a wide range of subjects, the books collectively cover all periods from the 12th to 20th centuries, and reflect changing trends in Scottish history. Sources are accompanied by scholarly interpretation, references and bibliographies. Volumes are usually published annually, and more digitised volumes will be added as they become available. |
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