Series 3 > Accounts of the collectors of thirds of benefices, 1561-1572
(277) Page 228
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228 ACCOUNTS OF COLLECTORS
Forfar and Kincardine—continued.
‘ inlaik of gyrnellis ’ and for ‘ cheritie ’), sold at £l, 13s. 4d.
and 13s. 4d. a boll, £1099, 12s. lid.
Oats, 9 c. 3£ b., all defeased.
Salmon, 8 barrels. Defeasance, 1J barrels. Remainder sold
at £5 a barrel, £32, 10s.
Discharge
Remitted and allowed, £350, 15s. 8d.
Stipends, £4082.
Pensions etc. (including £8, 17s. 9jd. to Alexander Rey,
vicar pensioner of Cortoquhy,1 £10 to sir Robert Mertin, a
chaplain of the choir of Brechin,2 and £333, 6s. 8d. to David
Murray, brother of the laird of Balwarde2), £449, 13s. 5jd.
Friars of Dunde and Montrois — John Christisoun,1 John
Dodis, John Adamesoun,2 William Gibsoun,2 Robert Jaksoun,2
John Broun 1 and John Fergusoun—£112.
‘ Debursit money at my lord comptrolaris command ’ (in¬
cluding royal household, £152, 10s., an officer of the guard £50,
fees and expenses £270, 6s. 8d. and superexpenditure in last
account £43, 13s. £d.), £1049, 13s. £d.
Rests, £1388, 12s. 6d.
Superexpenditure, £1170, 6s. llfd.
1566
Charge
Money (including £631, 5s. 2^d. resting), £3982, 15s. 10£d.
Wheat (including 2 b. resting), 13 c. 8 b. 1 f. 3j p. Defeas¬
ance,3 9 b. 2 f. Of the remainder, 2 f. sold for 13s. 4d. and
12 c. 14 b. 1 f. 3£ p. delivered ‘ for the uphald of the quenis
hous.’
Bere (including 2 c. 3 f. 2§ p. resting), 86 c. 8 b. 3 f. 3J p.
Defeasance,3 34 c. 3 f. 2 p. Remainder 4 sold at 25s. and 13s. 4d.
a boll and £10 a chalder, £462, 16s. 9d.
Meal (including 4 c. 15 b. 2| p. resting), 126 c. 5 b. 2 f. De¬
feasance,3 46 c. 15 b. 3 f. f p. Remainder 4 sold at £20 and £10
a chalder and 13s. 4d. a boll, £716, 19s. 6d.
Oats, 18 c. 12 b. 1 f. 3J p. All defeased.
1 Repeated in 1566.
2 Repeated in 1566, 1568, and 1569.
3 Assigned to ministers—6 b. wheat, 4 c. 4 b. 2 f. 2$ p. bere and 7 c.
2$ b. meal.
4 With deductions for ‘ girnelling ’ and ‘ cheritie.’
Forfar and Kincardine—continued.
‘ inlaik of gyrnellis ’ and for ‘ cheritie ’), sold at £l, 13s. 4d.
and 13s. 4d. a boll, £1099, 12s. lid.
Oats, 9 c. 3£ b., all defeased.
Salmon, 8 barrels. Defeasance, 1J barrels. Remainder sold
at £5 a barrel, £32, 10s.
Discharge
Remitted and allowed, £350, 15s. 8d.
Stipends, £4082.
Pensions etc. (including £8, 17s. 9jd. to Alexander Rey,
vicar pensioner of Cortoquhy,1 £10 to sir Robert Mertin, a
chaplain of the choir of Brechin,2 and £333, 6s. 8d. to David
Murray, brother of the laird of Balwarde2), £449, 13s. 5jd.
Friars of Dunde and Montrois — John Christisoun,1 John
Dodis, John Adamesoun,2 William Gibsoun,2 Robert Jaksoun,2
John Broun 1 and John Fergusoun—£112.
‘ Debursit money at my lord comptrolaris command ’ (in¬
cluding royal household, £152, 10s., an officer of the guard £50,
fees and expenses £270, 6s. 8d. and superexpenditure in last
account £43, 13s. £d.), £1049, 13s. £d.
Rests, £1388, 12s. 6d.
Superexpenditure, £1170, 6s. llfd.
1566
Charge
Money (including £631, 5s. 2^d. resting), £3982, 15s. 10£d.
Wheat (including 2 b. resting), 13 c. 8 b. 1 f. 3j p. Defeas¬
ance,3 9 b. 2 f. Of the remainder, 2 f. sold for 13s. 4d. and
12 c. 14 b. 1 f. 3£ p. delivered ‘ for the uphald of the quenis
hous.’
Bere (including 2 c. 3 f. 2§ p. resting), 86 c. 8 b. 3 f. 3J p.
Defeasance,3 34 c. 3 f. 2 p. Remainder 4 sold at 25s. and 13s. 4d.
a boll and £10 a chalder, £462, 16s. 9d.
Meal (including 4 c. 15 b. 2| p. resting), 126 c. 5 b. 2 f. De¬
feasance,3 46 c. 15 b. 3 f. f p. Remainder 4 sold at £20 and £10
a chalder and 13s. 4d. a boll, £716, 19s. 6d.
Oats, 18 c. 12 b. 1 f. 3J p. All defeased.
1 Repeated in 1566.
2 Repeated in 1566, 1568, and 1569.
3 Assigned to ministers—6 b. wheat, 4 c. 4 b. 2 f. 2$ p. bere and 7 c.
2$ b. meal.
4 With deductions for ‘ girnelling ’ and ‘ cheritie.’
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Scottish History Society volumes > Series 3 > Accounts of the collectors of thirds of benefices, 1561-1572 > (277) Page 228 |
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Description | Over 180 volumes, published by the Scottish History Society, containing original sources on Scotland's history and people. With a wide range of subjects, the books collectively cover all periods from the 12th to 20th centuries, and reflect changing trends in Scottish history. Sources are accompanied by scholarly interpretation, references and bibliographies. Volumes are usually published annually, and more digitised volumes will be added as they become available. |
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