Series 3 > Accounts of the collectors of thirds of benefices, 1561-1572
(255) Page 206
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206 ACCOUNTS OF COLLECTORS
Inverness, Etc.—continued.
Oats (including 4 c. 13J b. resting), 7 c. 14 b. Defeasance,
7 c. 4 b. Remainder sold at 10s. a boll, £5.
Marts (including 27£ resting), 42f. Defeasance, 39J. Re¬
mainder sold at £2 each, £6, 13s. 4d.
Muttons (including 112f resting), 175£. Defeasance, 169.
Remainder sold at 6s. each, £l, 18s.
Poultry (including 38 dozen resting), 768. Defeasance, 684.
Remainder sold at 4d. each, £l, 8s.
Capons (including 80 resting), 120. All defeased.
Kids (including 89J resting), 134. All defeased.
Salmon (including 10 barrels resting), 1 last 8 barrels. Defeas¬
ance, 10 barrels. Remaining 10 barrels sold at £5 a barrel, £50.
Discharge
Superexpenditure in last account, £234, Is. 4§d.
Allowed, £605, 10s. 8£d.; stipends, £1666, 13s. 4d.
To Alexander Durehame for ‘ furnessing ’ the regent’s house,
£366, 13s. 4d., and for ‘ outredding of the quenis dettis,’
£386, 19s. 2d.
Rests, £2325, 18s. Id.
Fees and expenses, £198, 11s. Sd.1
Superexpenditure, £429, 19s. fd.
1570
Charge
Money, £4241, Is. 5jd.
Victual (including 33 c. 15 b. 1 f. J p. resting), 96 c. 12 b. 3 f.
3f p. Defeasance, 43 c. 15 b. 2 f. If p. Remainder sold at
20 merks a chalder, £704, 9s. 7d.
Oats (including 7 c. 4 b. resting), 10 c. 4f b. Defeasance,
7 c. 4 b. Remainder sold at 10s. a boll, £24, 6s. 8d.
Marts (including 39f resting), 56. Defeasance, 39f. Re¬
mainder sold at 4 merks each, £44.
Muttons (including 149 resting), 21 If. Defeasance, 149.
Remainder sold at 6s. 8d. each, £20, 17s. 9fd.
Poultry (including 57 dozen resting), 83 dozen. Defeasance,
57 dozen. Remainder sold at 4s. a dozen, £5, 4s.
Capons (including 10 dozen resting), 13 dozen and 4. Defeas¬
ance, 10 dozen. Remainder sold at 8s. a dozen, £l, 6s. 8d.
Kids (including 134 resting), 158f. Defeasance, 113f. Re¬
mainder sold at 2s. each, £4, 10s.
Salmon as in 1569.
The fees are the same in succeeding years.
Inverness, Etc.—continued.
Oats (including 4 c. 13J b. resting), 7 c. 14 b. Defeasance,
7 c. 4 b. Remainder sold at 10s. a boll, £5.
Marts (including 27£ resting), 42f. Defeasance, 39J. Re¬
mainder sold at £2 each, £6, 13s. 4d.
Muttons (including 112f resting), 175£. Defeasance, 169.
Remainder sold at 6s. each, £l, 18s.
Poultry (including 38 dozen resting), 768. Defeasance, 684.
Remainder sold at 4d. each, £l, 8s.
Capons (including 80 resting), 120. All defeased.
Kids (including 89J resting), 134. All defeased.
Salmon (including 10 barrels resting), 1 last 8 barrels. Defeas¬
ance, 10 barrels. Remaining 10 barrels sold at £5 a barrel, £50.
Discharge
Superexpenditure in last account, £234, Is. 4§d.
Allowed, £605, 10s. 8£d.; stipends, £1666, 13s. 4d.
To Alexander Durehame for ‘ furnessing ’ the regent’s house,
£366, 13s. 4d., and for ‘ outredding of the quenis dettis,’
£386, 19s. 2d.
Rests, £2325, 18s. Id.
Fees and expenses, £198, 11s. Sd.1
Superexpenditure, £429, 19s. fd.
1570
Charge
Money, £4241, Is. 5jd.
Victual (including 33 c. 15 b. 1 f. J p. resting), 96 c. 12 b. 3 f.
3f p. Defeasance, 43 c. 15 b. 2 f. If p. Remainder sold at
20 merks a chalder, £704, 9s. 7d.
Oats (including 7 c. 4 b. resting), 10 c. 4f b. Defeasance,
7 c. 4 b. Remainder sold at 10s. a boll, £24, 6s. 8d.
Marts (including 39f resting), 56. Defeasance, 39f. Re¬
mainder sold at 4 merks each, £44.
Muttons (including 149 resting), 21 If. Defeasance, 149.
Remainder sold at 6s. 8d. each, £20, 17s. 9fd.
Poultry (including 57 dozen resting), 83 dozen. Defeasance,
57 dozen. Remainder sold at 4s. a dozen, £5, 4s.
Capons (including 10 dozen resting), 13 dozen and 4. Defeas¬
ance, 10 dozen. Remainder sold at 8s. a dozen, £l, 6s. 8d.
Kids (including 134 resting), 158f. Defeasance, 113f. Re¬
mainder sold at 2s. each, £4, 10s.
Salmon as in 1569.
The fees are the same in succeeding years.
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Scottish History Society volumes > Series 3 > Accounts of the collectors of thirds of benefices, 1561-1572 > (255) Page 206 |
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Permanent URL | https://digital.nls.uk/126769047 |
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Description | Over 180 volumes, published by the Scottish History Society, containing original sources on Scotland's history and people. With a wide range of subjects, the books collectively cover all periods from the 12th to 20th centuries, and reflect changing trends in Scottish history. Sources are accompanied by scholarly interpretation, references and bibliographies. Volumes are usually published annually, and more digitised volumes will be added as they become available. |
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