Occupations > Frugal housewife
(43)
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![(43)](https://deriv.nls.uk/dcn17/1242/4975/124249756.17.jpg)
HOUSEWIFE.
sidered good for all humours, particularly
| scrofula. This plant resembles the poison¬
ous kill-lamb, both in the shape and the
I glossiness of the leaves : great care should
j be used to distinguish them. Some call
, it rheumatism-weed, because a tea made
from it is supposed to check that painful
\ disorder.
[ An ointment of lard, sulphur, and cream-
; of-tartar, simmered together, is good for the
I piles.
, Elixir proprietatis is a useful family medi-
| cine for all cases when the digestive powers
I are out of order. One ounce of saffron, one
| ounce of myrrh, and one ounce of aloes.
Pulverize them ; let the myrrh steep in half
! a pint of brandy, or rum, for four days :
I then add the saffron and aloes : let it stand
i\ in the sunshine, or in some warm place, for
s a fortnight; taking care to shake it well
I twice a day. At the end of the fortnight,
j fill up the bottle (a common-sized one) with
! brandy, or rum, and let it stand a month.
| It costs six times as much to buy it in small
I quantities, as it does to make it.
The constant use of malt beer, or malt in
i any way, is said to be a preservative against
I fevers.
! Black cherry-tree bark, barberry-bark,
f, mustard-seed, petty morrel-root, and horse¬
radish, well steeped in cider, are excellent
t for the jaundice.
d 2
sidered good for all humours, particularly
| scrofula. This plant resembles the poison¬
ous kill-lamb, both in the shape and the
I glossiness of the leaves : great care should
j be used to distinguish them. Some call
, it rheumatism-weed, because a tea made
from it is supposed to check that painful
\ disorder.
[ An ointment of lard, sulphur, and cream-
; of-tartar, simmered together, is good for the
I piles.
, Elixir proprietatis is a useful family medi-
| cine for all cases when the digestive powers
I are out of order. One ounce of saffron, one
| ounce of myrrh, and one ounce of aloes.
Pulverize them ; let the myrrh steep in half
! a pint of brandy, or rum, for four days :
I then add the saffron and aloes : let it stand
i\ in the sunshine, or in some warm place, for
s a fortnight; taking care to shake it well
I twice a day. At the end of the fortnight,
j fill up the bottle (a common-sized one) with
! brandy, or rum, and let it stand a month.
| It costs six times as much to buy it in small
I quantities, as it does to make it.
The constant use of malt beer, or malt in
i any way, is said to be a preservative against
I fevers.
! Black cherry-tree bark, barberry-bark,
f, mustard-seed, petty morrel-root, and horse¬
radish, well steeped in cider, are excellent
t for the jaundice.
d 2
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Antiquarian books of Scotland > Occupations > Frugal housewife > (43) |
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Permanent URL | https://digital.nls.uk/124249754 |
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Description | Thousands of printed books from the Antiquarian Books of Scotland collection which dates from 1641 to the 1980s. The collection consists of 14,800 books which were published in Scotland or have a Scottish connection, e.g. through the author, printer or owner. Subjects covered include sport, education, diseases, adventure, occupations, Jacobites, politics and religion. Among the 29 languages represented are English, Gaelic, Italian, French, Russian and Swedish. |
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